Taima tulip fragrance concentrated liquid flavor tulip blossom fragrance for perfume making

 

Taima concentrate Tulip fragrance Liquid flavor for perfume

Tulip fragrance can be used in perfume formulations for both alcohol-based perfumes and alcohol-free fragrance oils and roll-on perfumes.

Why most perfume need Tulip fragrance flavor

Saffron essential oil is a highly valuable and distinctive fragrance ingredient in perfumery:

1. Highly Recognizable Aroma: Its complex and unique fragrance notes, possessing a warm spiciness and a subtle metallic coolness, make it a signature "soul ingredient" in oriental perfumes. Even a small amount can create a strong, memorable scent, evoking a luxurious and mysterious atmosphere.

2. Excellent Longevity: Saffron essential oil has strong penetrating power and permeability, retaining its scent for several days on scent strips. When combined with a high-concentration EDP (Eau de Parfum) formula, it can maintain its fragrance throughout the day, with some high-concentration fragrance oils even achieving a longevity of over 20 hours.

3. Inherent Luxury: Saffron itself is known as "red gold," and in perfume history, it has long been deeply associated with nobility and ritual, imbuing perfumes with a natural, high-end character that precisely aligns with the aesthetic preferences of high-end consumers for luxurious fragrances.


Tulip fragrance can be used in perfume formulations for both alcohol-based perfumes and alcohol-free fragrance oils and roll-on perfumes.

It possesses a warm, spicy aroma with a unique metallic coolness, blending perfectly with woody, amber, and resinous notes. It is a classic, soulful ingredient in creating luxurious oriental perfumes.

Core Application Characteristics:

The core aromatic compound of saffron essential oil is saffron aldehyde, which has a dry, honey-like spiciness. Even in very small amounts, it instantly infuses perfume with depth, warmth, and an exotic sophistication. It is suitable for various perfume styles, including oriental, floral-woody, and oud, significantly enhancing the luxury and allure of the fragrance.

It can serve as the main note, providing the core olfactory memory of the entire perfume, or as a supporting ingredient, layering and complementing main notes such as oud and rose, making the overall scent more dynamic.

I. Food Industry

1.Baking: Can be added to biscuits, pastries, fillings, etc.

2.Confectionery and Ice Cream: Hard candy, soft candy, jelly, ice cream, popsicles, etc.

3.Beverages and Flavors: Carbonated beverages, fruit and vegetable drinks, tea drinks, rum, etc.

Recommended addition level: 0.1%~0.5%.

II. Daily Chemicals and Home Furnishings

1. Can be added to perfumes and various cosmetics to create a woody floral fragrance.

2. Used in air fresheners, deodorizers, etc.

III. Other Niche Markets

Relatively less used in the chemical and textile industries, and in some specialty cleaning agents and specialty dyes.

 

 
 
 

Specifcation of Food Flavor

  • Refractive index: 80-120
  • Purity: 99%

  • safaty healthy
  • Composition: essence = Base + taste (fragrance/flavors)
  • Addition ratio: 0.05%~0.3%
  • Flavor type
  • 1) Nature synthesis Flavor (Best-selling );

    2) Natural extraction flavoring;

    3) synthetic flavor.



 
 
 

Characteristics and dosage of saforn in perfume

Saffron essential oil is a highly recognizable core ingredient in the perfume industry.

It possesses a warm, spicy aroma with a unique metallic coolness, blending perfectly with woody, amber, and resinous notes.

It is a classic, essential ingredient for creating luxurious oriental fragrances. It can serve as the main note, providing the core olfactory memory of the entire fragrance, or as a supporting ingredient, layering and enriching the overall scent with nuances like oud and rose, adding depth and complexity.

Saffron extract usage in perfumery:

1. In trace amounts: As a supporting top note, an extremely low amount of around 0.1% can impart a penetrating rose-woody top note, enhancing the overall natural sophistication of the fragrance.

2. In standard perfumery: When used as a middle note, saffron extract is typically added in the range of 0.1% to 0.5%, providing a clear saffron spiciness without making the overall scent overly abrupt or intense.

3. In core fragrances: In perfumes where saffron is the core note, the amount can be increased to 0.5% to 2%, fully highlighting the signature mysterious spiciness of saffron and creating a rich and layered fragrance profile.

 

Precautions for Use of tulip flavoring

    (1) Stir thoroughly after adding to ensure even distribution.
    (2) It is recommended to add it at the final stage of the production process, as high temperatures may cause some aroma loss.
    (3) After the finished product is made, seal and store at a low temperature to prevent aroma loss.
    (4) Matcha flavoring is a food additive and cannot be consumed directly; it can only be added to baking ingredients.
 
 
 
 
 
 
 
 
 
 
 
 
 
 

Food flavor package

1.Shipment:

Door to Door service by FedEx/TNT/DHL

2.payment method:

PayPal, T/T, W/U; Alibaba; Bank transfer...

3.Time delivery:

3 days after we gentting payment;

4.Packing:

First,Fluorinated bottles/bags first;
Next packed by Chunky Aluminium foil bag;
Then in carton box;
Food Flavors & Essences FAQ

Frequently Asked Questions

Everything you need to know about our food flavor solutions.

What types of food flavors do you offer?
We offer a wide range of flavors including Fruit, Dairy, Nut, Sweet, and Savory profiles. These are available in Liquid (Water/Oil soluble), Powder, and Emulsion forms to fit different production needs.
Are your flavors heat-resistant for baking?
Yes. Our High-Temperature Resistant series is specifically formulated for baking and confectionery. They maintain their aromatic profile even at temperatures up to 250°C without fading or turning bitter.
Is you food flavor nature?
We have three kinds of food flavor Natural flavors; Natural synthesis flavour; Synthesis francrance;The Natural synthesis has more market, safe, good taste,it has the most stable performance. When added to food,
What is the standard dosage for your essence?
While it depends on the application, the typical dosage is 0.05% – 0.3%. For example, beverages usually require 0.1%, while bakery products may need around 0.2%. We provide specific technical sheets for each product.
Do you provide samples for testing?
              Yes, we encourage quality testing. We can provide Free Samples (usually powder 20g/ liquid 20ml) for your R&D. You only need to cover the courier/shipping cost.
What certifications do your products have?
Our factory is ISO and HACCP certified. Most of our products are Halal and Kosher compliant. We provide a Certificate of Analysis (COA) and MSDS for every shipment.
What is your Minimum Order Quantity (MOQ)?
To support both small trials and large-scale production, our MOQ starts from 1kg - 5kg for trial orders, while our standard bulk packaging is 25kg per drum, at first time you can order 125ml/100g for testing.
How should the flavors be stored?
Flavors should be stored in a cool, dry, and well-ventilated area, away from direct sunlight. When stored correctly in original sealed containers, the shelf life is typically 12-24 months.

Contact Veivy for a Quote

Ready to enhance your product's taste? Get in touch today!

Contact on WhatsApp
Email: Veivy@taimacn.com | WhatsApp: +86 187 1093 6996

Taima supply Raw materials for more than since 2008:

1. Concentrate flavors: Tobacco flavors, Fruit flavors, Mint flavors, mixed flavors...for e-liquid vape juice.

2. Powder cooling agents: WS-23, WS-3,WS-5, WS-27, WS-12...

3. powder sweeteners: Neotame, Sucralose, Advantame...

4. Other additaves: Sour,Ethyl Malto other enhancer...

Tulip Concentrated liquid flavor Tulip blossom fragrance for perfume — quality concentrated flavoring manufactured by Xi’an Taima Bioengineering Co., Ltd. Professional-grade formula delivering rich taste and stable performance across food and beverage systems.

Tulip fragrance is well-established in perfumery;
It can replicate the authentic scent of tulip blossoms and also serve as a heart note, blending with other ingredients to evoke a fresh, elegant, springtime atmosphere.
The concentration of tulip fragrance in perfumes typically ranges from 0.3% to 10%, depending on the overall formula and the balance between top, heart, and base notes.
It is generally used as a heart note, imparting a green-tinged floral scent that is clean and cool in character rather than cloying or overly sweet. In actual products, the formulation may not rely solely on a synthetic “tulip fragrance”;
“tulip flower extract” is also frequently used in the composition-for instance, the ingredient list for *Byredo La Tulipe* (Chiffon) includes both fragrance and tulip flower extract.

Formulation Advantages

  • High-purity concentrate with potent aromatic strength
  • Excellent solubility for seamless incorporation
  • Stable in various pH and processing conditions
  • Food grade quality meeting international standards

Application Scope

Suitable for beverages, dairy products, baked goods, confectionery, snacks and nutritional products. Adaptable to both water-phase and oil-phase formulations.

Global Supplier You Can Trust

Xi’an Taima operates an advanced flavor production facility with a 1000+ product portfolio. We offer competitive factory pricing, free samples, COA/TDS documentation, and worldwide logistics. Inquiries are welcome from distributors and manufacturers.