nature systhese cotton candy flavor Natural identical marshmallow concentrate fragrance for ice cream
Sucralose is a high-intensity sweetener made from sucrose through a selective chlorination process. It provides a clean, sugar-like sweetness with approximately 600-800 times the sweetness of sugar, while containing very low calories. Sucralose is widely used as a sugar substitute in food, beverage, and pharmaceutical applications.
Sucralose is widely used in many industries, including:Soft drinks and beverages
Milk drinks and dairy products
Ice cream and frozen desserts
Candy and chewing gum
Bakery products
Jam and fruit products
Nutritional supplements
Pharmaceutical products
It helps manufacturers reduce sugar content while maintaining excellent sweetness and taste.
Sucralose is the only high-intensity sweetener synthesized from natural sucrose.
Its addition amount is extremely low (only 0.01%~0.05%), significantly reducing the sugar content in the formula and lowering the product's calories.
It is compatible with all types of hot and cold processing methods and is not limited by high temperatures, acid/alkali conditions, or fermentation environments.
Storage conditions are simple; it can be stored at room temperature in a sealed container without refrigeration.
sucralose Product Features
1. High sweetness: 400~800 times sweeter than sucrose (standard 600x). Clean sweet taste identical to cane sugar, no bitter or metallic aftertaste.
2. Zero calories, suitable for those with low blood sugar. Barely absorbed by the human body, no blood sugar spike. Safe for diabetics and weight-loss users, anti-cavity.
3. Superb stability (core advantage):Heat-resistant: Stable under 180℃ baking, sterilization, and boiling, no sweetness loss.
4. pH-stable: Works well in acidic and alkaline food systems (pH 3~8).
5. Long shelf life: Does not hydrolyze in aqueous solution for extended periods. Excellent solubility: Freely soluble in water, ethanol, and methanol; fast dissolution for beverage production.
7. Compatibility: Can be blended with erythritol, stevia, acesulfame potassium, and maltitol to optimize flavor and reduce production costs.
Food Additives (Core Applications)
1.Beverages and Dairy Products: Imbues fruit juices, tea drinks, prepared wines, carbonated beverages, yogurt, and ice cream with complex fruity aromas.
2. Baking and Confectionery: Used in cakes, biscuits, chocolates, hard candies, soft candies, jellies, and chewing gum.
3. Flavoring and Functional Foods: Used in jams, sauces, prepared dishes, instant tea, and fortified foods.
Daily Chemicals and Industrial Applications
1. Cosmetics/Personal Care Products: Perfumes, face masks, powder compacts, shower gels, etc., adding a unique matcha aroma.
2. Household Products: Scented candles, air fresheners, etc.
3. Others: Some cleaning agents and paints also contain small amounts to provide a refreshing matcha aroma; there are also small-scale experimental applications in the chemical and textile industries.
Specifcation of Food Flavor
- Refractive index: 80-120
- Purity: 99%
- safaty healthy
- Composition: essence = Base + taste (fragrance/flavors)
- Addition ratio: 0.05%~0.3%
- Flavor type
1) Nature synthesis Flavor (Best-selling );
2) Natural extraction flavoring;
3) synthetic flavor.
Detialed infromation of sucralose
Product Name: Sucralose
Chemical Information
Chemical Name: 4,1',6'-Trichloro-4,1',6'-trideoxygalactosucrose
CAS Number: 56038-13-2
INS Number: INS 955 (E955)
Molecular Formula: (boldsymbol{C_{12}H_{19}Cl_3O_8})
Molecular Weight: 397.64
Appearance: White crystalline powder, odorless, non-hygroscopic
Purity: min99.0%
Particle Size: Fine powder, ultrafine powder, granules (customizable)
Packaging: 1kg / Aluminum foil bags, 25kg cardboard drums, vacuum-sealed moisture-proof inner bags
Precautions for Use of black tea flavoring
| (1) | Stir thoroughly after adding to ensure even distribution. |
| (2) | It is recommended to add it at the final stage of the production process, as high temperatures may cause some aroma loss. |
| (3) | After the finished product is made, seal and store at a low temperature to prevent aroma loss. |
| (4) | Matcha flavoring is a food additive and cannot be consumed directly; it can only be added to baking ingredients. |
Food flavor package
1.Shipment:
Door to Door service by FedEx/TNT/DHL
2.payment method:
PayPal, T/T, W/U; Alibaba; Bank transfer...
3.Time delivery:
3 days after we gentting payment;
4.Packing:
First,Fluorinated bottles/bags first;
Next packed by Chunky Aluminium foil bag;
Then in carton box;
Frequently Asked Questions
Everything you need to know about our food flavor solutions.
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Contact on WhatsAppTaima supply Raw materials for more than since 2008:
1. Concentrate flavors: Tobacco flavors, Fruit flavors, Mint flavors, mixed flavors...for e-liquid vape juice.
2. Powder cooling agents: WS-23, WS-3,WS-5, WS-27, WS-12...
3. powder sweeteners: Neotame, Sucralose, Advantame...
4. Other additaves: Sour,Ethyl Malto other enhancer...
